Welcome to Acorn Hill Farmstead Cheeses homepage. We update this site often so please stop back regularly to find out what is new.
All of Acorn Hill's cheeses are made here on the farm in our small cheese plant. We primarily use the milk of our goats to produce our cheeses but we do bring in local cow milk during the winter months. In addition to cheese we also make goat milk fudge. Our fudge is creamier and slightly less sweet than other fudge you may have tried so stop by the farmer's market for a sample. Soap is another product made using our goat's milk. We have reformulated our soaps to use more organic oils and essential oils. If you have never tried goat milk soap you will be surprised at how soothing and gentle it is to the skin. We are also offering goat meat (chevon).The meat is a natural by product of our dairy and our young bucks are raised with love on browse, hay and organic grain. We use only herbal and homeopathic wormers and medicines only when needed so the meat is as healthful as possible. Chevon is the healthiest red meat available and is leaner than chicken, low in cholesterol, and high in protein. Pick up a free recipe at our market table to help you become familiar with this healthful red meat alternative.
